Clifton - Brick Lane

Clifton Brick Lane is a South Asian restaurant located on Whitechapel Road in Brick Lane. It was the first Clifton restaurant to be established in London in the early 1950's. Ever since then, the Clifton restaurants have offered their guests high quality food and a warm and efficient service.

The menu of Clifton Brick Lane comprises dishes based on recipes from India, Bangladesh and Pakistan. Providing breakfast, lunch and dinner, the menus of the restaurant are created to please and delight the guests. The à la carte dinner menu includes dishes such as lamb chilli massala (lamb cooked with fresh green chilli in a richly spiced sauce of capsicum and onion), dhal masaldar (assorted lentils cooked with richly flavoured herbs and spices and served with chana, mog and mossori dhal) and sag prawns (prawns cooked with fresh spinach and fenugreek leaves, giving a district aroma and flavour). All dishes are served at a very reasonable price and are best enjoyed with one of the wines and beers listed on the menu. The wine menu features complementing wines including familiar bins and rare ones.

Clifton Brick Lane is beautifully and traditionally decorated. Designed to set the guests in the right mood for a fantastic and authentic dining experience, the wood walls feature ornaments, the waiters wear genuine Indian clothes and the open kitchen allows you to watch your meal being prepared. Floor to ceiling windows flood the room with natural light creating a breezy atmosphere.